ERP Management Software For Meat Products
ERP Management Software For Meat Products
It has important references in companies elaborating meat products (poultry, pork, beef, etc).LIBRA allows you to optimize processing rooms, taking into account the traceability of the product, and the compliance with the applicable sanitary and quality regulations.
LIBRA allows you to carry out a multi-production task that facilitates the obtaining of multiple products from a same order of production, managing the processes of production-cutting, and integrating with data collection systems in the plant.
In addition, LIBRA includes all the necessary functionalities for business management, including ERP, Relationship Management (CRM), Process Management (BPM), Document Management, Mobility and Business Intelligence.
Main Functionalities:
- Collection planning.
- Slaughter management (by items, by age, maquilas …).
- Slaughter management (by items, by age, maquilas …).
- Automated cutting generation.
- Product traceability management.
- Batch management (EAN 128 and other batches).
- Control of dates (Consumption, Expiration….).
- Definition of sampling.
- Integration with RFID systems and Voice Picking.
- Automatic replacement management.
- Automated stock management (items, batch costs….).
- Green point treatment (POS) and waste (CER).
- Label printing.
- Expedition and distribution (rates, commercial margins, trading, POS)..
- Self-sale and pre-sale management.
- Commercial mobility.
- E-Commerce.
LIBRA is implanted in a large number of companies in the sector, both in Spain and in Latin America
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